Why Matcha? - Bôn Matcha
282
page-template-default,page,page-id-282,qode-quick-links-1.0,ajax_fade,page_not_loaded,,qode-title-hidden,qode_grid_1300,qode-theme-ver-11.2,qode-theme-bridge,wpb-js-composer js-comp-ver-5.2.1,vc_responsive

Why Matcha?

Specially cultivated green tea leaves are hand-picked, and stone ground to create a vibrantly green powder. Originally consumed by ancient monks to help provide energy and focus in meditation, it remains wildly popular in Asia for both its flavor and practical benefits.

Zenergy

Matcha is naturally one of the richest sources of antioxidants on the planet! Antioxidants fight against free radicals in our body, they help fight against aging, tissue damage, inflammatory problems, blood sugar, cholesterol levels, and a whole host of other issues. Research has linked matcha to many of these health benefits, some research even links it to a reduction in cancer risks!

Because We Love Ourselves and Our Neighbors

Matcha is naturally one of the richest sources of antioxidants on the planet! Antioxidants fight against free radicals in our body, they help fight against aging, tissue damage, inflammatory problems, blood sugar, cholesterol levels, and a whole host of other issues. Research has linked matcha to many of these health benefits, some research even links it to a reduction in cancer risks!

It Tastes Delicious

Packed with delicious umami flavor, matcha has long been used in Asia in all kinds of dishes, drinks, and desserts! We have worked hard to source the purest matcha possible from the birthplace of Matcha, the Uji District of Kyoto, Japan. We get our matcha straight from the grower, so that nothing gets in the way of us delivering the full body and flavor of matcha to you! We invite you to come in and taste the joys of matcha for yourself!